Second Home

Small Plates

Cocktail Crab Claws   15
Avocado, meyer lemon, red onion, tomato, jalapeño, cabbage, lemon aioli

Hummus   7
Carrots, celery, zucchini, peppers, house made flat bread

Bacon + Eggs   13
House made gnocchi, pancetta, parmigiano cream, soft-poached egg

Couch Potatoes  7
Sweet potato chips, white cheddar sour cream + chive dip

Crispy Calamari   10
Spicy marinara, pepperoncini

Maryland Crab Cakes  14
Remoulade, seasoned arugula

Tuna Tartare  14
Sashimi grade tuna, bok choy, wonton chips

Charcuterie Board  9/18
Chef’s selection of artisanal meats, pickled vegetables, mustard, house bread

Cheese Board  9/18
Chef’s selection of 3 or 6 farmstead cheeses, seasonal compotes, spiced nuts, house bread, crackers

Half + Half  18
Chef’s selection of 3 farmstead cheeses + 3 artisanal meats, seasonal compotes, spiced nuts, house bread, crackers

Tequila Carnitas Quesadilla   10
Monterey jack cheese, pico de gallo, chipotle crema, avocado crema

Sandwiches

your choice of fries, sweet potato chips, house salad, cup of soup or black beans

Second Home Burger 10
Lettuce, tomato, onion, pickle, brioche bun

Fish Tacos 14
Grilled or fried seasonal fish, choice of corn or flour Raquelitas tortillas, pico de gallo, guacamole, fire roasted salsa

The Boulder 12
Vine-ripe tomato, basil pesto, avocado, arugula, hummus, roasted red peppers, house made mozzarella, house made focaccia

Prime Rib French Dip 14
Horseradish cream, au jus, French roll

“Daddy D’s” Cheesesteak 14
Pepperoncini, caramelized onion, prime rib, cheese sauce, giardiniera, Calabrese peppers, horseradish cream, Amoroso roll

BBQ Suckling Pig Sandwich 13
Black Beer BBQ sauce, house coleslaw, pickles

Tequila Carnitas Torta 13
Ham, refried beans, lettuce, tomato, red onion, avocado crema, pickled jalapeño

Brick Oven Pizzas

The Best Pepperoni 8/14
House made mozzarella, tomato sauce, pepperoni

Margherita  7/12
House made mozzarella, tomato sauce, cherry tomatoes, basil

Fennel Sausage  8/14
House made mozzarella, tomato sauce, balsamic onions, pecorino

Chef’s Special  11/19
House made mozzarella, tomato sauce, pepperoni, pancetta, sausage, fiery red and green chiles, pecorino

Home Favorites

Mile High Meatloaf  16
Whipped potatoes, crispy onions, Hazel Dell mushroom jus

Chicken + Waffles  19
Corn bread + cheddar waffle, Stranahan’s whiskey maple syrup

Seared Organic Scottish Salmon  26
Creamy farro, herb butter

Rotisserie Colorado Chicken  19
Garlic Spinach, lemon jus

Creekstone Farms Filet  36
Buttermilk onion rings, whipped potatoes, Canyon Winds demi

Chicken + Green Chili Casserole 18
Raquelitas white corn tortillas, monterey jack, crema

Soup & Salad

Tomato Basil  7
Grilled cheese

Matzo Ball  7
Chicken, house made noodles

Soup Of The Day  7
Chef Bolton’s seasonally inspired soup

Grilled Romaine  8/14
Crumbled blue cheese, apples, bacon, creamy blue cheese dressing

Chop Chop  9/16
Rotisserie chicken, bacon, peas, egg, gorgonzola, red onion, cucumbers, crisps, carrot, celery seed dressing

House  6/10
Mixed baby greens, tomato, cucumber, radish, carrot, red wine vinaigrette

Roasted Beet Salad 8/14
Meyer lemon + orange vinaigrette, bibb lettuce, spring mix, candied pralines, Haystack Mountain Chèvre

House Smoked Trout Panzanella 9/16
Avocado, bagel chips, marinated tomatoes, cucumbers + ricotta crostini

Second Home Caesar  8/14
Romaine hearts, house made dressing, garlic croutons

Table Sides 6

Garlic Spinach
Whipped Potatoes
Wild Mushrooms
Buttermilk Onion Rings
Sweet Potato Fries
Hand Cut Fries
Cornbread + Cheddar Waffles